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COLNE VALLEY BITTER is a true classic in the tradition of full flavoured English Bitters. With the emphasis on hop flavour rather than bitterness, and its perfect blend of malts, this beer with satisfy the most discerning of real ale enthusiasts. Brews 40 pints.
TYPICAL ANALYSIS
Barley: 2-row, brewing quality
Hops: English aroma varieties
Colour (EBC): 10 to 15
Bitterness (EBU): 35 TO 40
Protein (N x 6.25): 4.0% to 6.5%
Acidity (as lactic): 1.0% maximum
pH: 5.0 to 5.5
Solids: 80% to 82%
Beer Kit Types | |
Amount of Malt ( flavour ) | 3 kg |
Pints Produced | 40 |
Sugar Needed | No |